Asian Style Lettuce Wraps

Asian Style Lettuce Wraps
http://www.weightwatchers.com/food/rcp/index.aspx?recipeid=50436

	1 medium onion(s), finely chopped
	1 tsp minced garlic
	1/2 pound(s) ground pork
	1/2 pound(s) ground veal
	1 tsp soy sauce
	1 tbsp oyster sauce
	2 1/2 cup(s) mung bean sprouts
	8 piece(s) lettuce, large leaves
	1 tbsp sesame seeds, toasted

Instructions

• Coat a nonstick pan with cooking spray and heat. Cook onion, garlic, pork and veal, stirring, until meat is browned.
  
  
• Add soy and oyster sauces, stir and reduce heat. Cook, uncovered, for 5 minutes, stirring occasionally.
  
  
• Stir in bean sprouts just before serving. Divide meat between lettuce leaves and sprinkle with sesame seeds. Roll lettuce leaves and enjoy.