Crescent Italian Bake

Crescent Italian Bake(Mom)

1lb hamburger, browned

1/4 onion, browned with hamburger

salt, pepper, and italian seasoning to taste

Bottled spaghettit sauce (Prego, etc) or about 2 8oz cans of tomato

seasoned with salt, pepper, italian seasoning, and garlic

**combine the hamburger meat and sauce on the bottom of a glass baking dish

(I use like a 9x9 glass dish)

sprinkle cheddar cheese on top of mixture, set aside

1 package of 8 crescent rolls. spread on a clean surface

1-1 1/2 cup sour cream

**Mix Italian Seasoning and a little garlic into the sour cream and spread onto the rolled out crescent rolls. Roll them up and place them ontop of the hamburger/cheese base.

**Bake at 350 for about 30-40 minutes and serve. I usually serve with green beans or salad.